Nutella Chocolate Fudge
Submitted by Lonumedhu on Wed, 03/04/2020 - 13:58
Here’s a super easy sweet treat you can whip up in no time.
Makes: 16 pieces
Ingredients:
- ½ cup Nutella Hazelnut Spread
- 270 grams milk chocolate (we used Lindt)
- 1 cup sweetened condensed milk (we used Double Peach)
Instructions:
- Prepare an 8 inch square tray by lining it with aluminum foil.
- Add all the ingredients to a pot. Get the chocolate to around room temperature before you do this.
- Place the pot on the stove over low heat. Stir continuously and cook until everything is well combined. This takes just a few minutes. Also be careful not to burn the chocolate.
- Pour the mixture into the tray you prepared and refrigerate until set. It will set in a couple of hours and when it does, cut it into squares.
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